What better way to start off the new year than baking homemade cookies with your little sister?!
For those of you that don't know me or my sister, SRD, we don't know how to cook or bake.. at all. This was an adventure before it had even begun and it only got more funny as the baking catastrophe continued. Enjoy the following instructions on how to bake your own homemade chocolate chip cookies. Step 1: measure out the ingredients.. the hard way Seriously? She couldn't just open the box correctly?! Step 2: mix dry ingredients.. preferably with a potato masher Look, it's all I had, I'm a poor college student. Step 3: mix butter.. with hands if necessary I was supposed to melt it apparently. Step 4: add butter to dry ingredients.. it should look something like scrambled eggs/popcorn Not exactly sure how it ended up looking like this.. at this point we started to think about scratching our plan for baking and throwing this mess out. Step 5: add 234092834 pounds of chocolate chips Would you like some dough with your chocolate chips? Step 6: place cookie dough on pan.. not necessarily a clean pan Lazy, I know. Step 7: let cookies cool This is a true test of patience. Step 8: EAT Surprisingly they didn't taste too bad!
2 Comments
Sydney
1/3/2012 05:11:32 am
OKAYYYYY in my defense... that is totally how you open baking soda!! They make the box that way so that when you pull the measuring thing out on the side of the box there is a nice even smooth surface on the top!! lol I was just having trouble figuring out how to do that lol
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Monkey Momma
1/3/2012 07:17:44 am
They are really great if you soak in milk for 5 or so minutes...
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